Join Virtual Authors Live! for a fascinating discussion with Smithsonian Curator Mary Savig on the history and significance of craft at state fairs—from blue-ribbon quilts to sculpted butter cows, and so much more.
|
Sunday
|
Monday
|
Tuesday
|
Wednesday
|
Thursday
|
Friday
|
Saturday
|
|---|---|---|---|---|---|---|
|
0 events,
|
0 events,
|
0 events,
|
1 event,
Join Virtual Authors Live! for a fascinating discussion with Smithsonian Curator Mary Savig on the history and significance of craft at state fairs—from blue-ribbon quilts to sculpted butter cows, and so much more. |
0 events,
|
0 events,
|
0 events,
|
|
0 events,
|
0 events,
|
0 events,
|
1 event,
–
Ages 18+. Read and discuss The Truth According to Us (1985), by Annie Barrows. Drop in; no registration required. SAVE THE DATE! Author Michelle Collins Anderson will join our July 8 book group for a discussion of her latest novel, The Moonshine Women! |
1 event,
Hold onto your heart-patterned boxers! Matt Dinniman, New York Times bestselling author of the wildly popular (and just plain wild) Dungeon Crawler Carl series, joins Virtual Authors Live! to chat about his latest book, A Parade of Horribles. |
0 events,
|
0 events,
|
|
0 events,
|
0 events,
|
1 event,
Open Art Studio for Adults is an evening of crafting, fellowship and, hopefully, having a few laughs. This evening you’ll have access to basic needle felting supplies. There will be no definitive project for attendees to complete, but ideas, materials and guidance will be provided. If your not inclined to this project, feel free to […] |
0 events,
|
1 event,
Join Virtual Authors Live! in conversation with storyteller and popular blogger Ted Page as we chat about his journey to bring together the stories and wisdom of grandfathers from all walks of life—all with a mission to nurture the next great generation. |
0 events,
|
0 events,
|
|
0 events,
|
0 events,
|
1 event,
Join Virtual Authors Live! as they chat with Sana Javeri Kadri and Asha Loupy about The Diaspora Spice Co. Cookbook, which celebrates beautiful, simple, and seasonal cooking with 85 recipes adapted from India and Sri Lanka’s best family spice farms. |
0 events,
|
0 events,
|
0 events,
|
0 events,
|
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|